Welcome Chefs!

Just want to take a minute to thank everyone for accepting my invites so far. And I'd like to say how very excited I am to start a food blog with so many people that cook and appreciate good food because, well... food is everything!
First things first.
What to do? Simple.
Cook. Something new and exciting, something you've done a thousand times before, or even something you've only heard about, take a picture of it and post it with the recipe and ingredients you used.
This is a forum of recipes, so be creative and learn and trade with others here.

If you need an idea of how to format your post use my original dinners as a template.












Remember: everyone has different specialties and use it to your advantage to take from their experience and better yourself and broaden your culinary skills. Some people are better at deserts, some are better at baking, Italian food, Asian Cuisine, Eastern European, etc.